P I Z Z A
Available on weekends only
Cheeseburger Pizza – RM32
A mouthwatering fusion of two classics—this artisan pizza features juicy ground beef, melted cheese, onions, pickles, and a tangy burger sauce, all on a crispy golden crust.
Chinese BBQ Chicken Pizza – RM33
Chinese BBQ chicken, delicious sauce, melted cheese, and a hint of pineapple on a crispy crust. A festive East-meets-West favourite.
Seoul K-Chicken Pizza – RM30
Spicy gochujang chicken with sweet honey and pineapple, finished with melted mozzarella.
Seoul Supreme Bulgogi Beef Pizza – RM32
Marinated bulgogi beef with capsicum and onion, finished with melted mozzarella and a rich sweet–soy glaze.
Garlic Butter Prawn Pizza – RM35
Succulent prawns in rich garlic butter, finished with mozzarella and a touch of chilli flakes for gentle heat.
P A S T A
Creamy Korean Prawn Pasta – RM24
Silky pasta tossed in a creamy gochujang sauce, topped with succulent prawns and a hint of spice.
Creamy Korean Chicken Pasta – RM24
Silky pasta tossed in a creamy gochujang sauce, topped with tender gochujang marinated chicken, cheese, broccoli and egg.
Smoked Duck Aglio Olio – RM21
Al dente pasta cooked with olive oil and garlic, seared smoked duck and broccoli.
Prawn Aglio Olio – RM21
Al dente pasta cooked with olive oil and garlic, fresh prawns and broccoli.
Chicken Pesto Pasta – RM24
Tender chicken in a rich basil pesto cream sauce.
Creamy Tomato Chicken Penne – RM23
Penne and chicken tossed in a velvety tomato cream sauce.
Duck Carbonara Spaghetti – RM25
Al dente spaghetti tossed in a rich, silky carbonara sauce made with smoked duck, egg yolk, and aged Parmesan. Finished with crispy duck skin, cracked black pepper, and a touch of fresh basil.
S A N D O / B U R G E R / T A C O
Korean Fried Chicken Taco – RM25
Crispy Korean chicken with sweet-spicy sauce and fresh veggies in a soft tortilla. Bold K-Mex flavours made to celebrate.
Bulgogi Beef Taco – RM27
Tender bulgogi beef with crisp veggies and savoury sauce, wrapped in a warm tortilla. Sweet, savoury, and satisfying. K-Mex at its best!
Pulled Pongteh Chicken Sourdough Sandwich – RM26
Pongteh chicken (black bean paste sauce) and wild rocket in a warm sourdough sandwich. Served with potato chips and pickled vegetables.
+RM2 to upgrade to Sweet Potato Chips
Chicken Burger – RM24
Homemade chicken patty topped with lettuce & tomato slices - served with house burger cheese sauce on sourdough brioche buns and a side of potato chips.
+RM2 to upgrade to Sweet Potato Chips
Chicken Char Siew Sourdough Sandwich – RM26
Succulent, caramelized chicken char siu nestled between two slices of toasted sourdough and a tangy sauce. A mouthwatering balance of savory, sweet, and sour in every bite. Served with potato chips and pickled vegetables.
+RM2 to upgrade to Sweet Potato Chips
Beef Burger with Truffle Potato Fries – RM28
Homemade Australian beef patties and topped with cheese, lettuce, tomato & onion slices - served with house burger sauce on sourdough brioche buns and a side of potato chips garnished with truffle oil, parmesan cheese, fresh parsley & sea salt.
+RM2 to upgrade to Sweet Potato Chips
Crispy Oyster Mushroom Taco (Vegetarian) - RM23
Crispy oyster mushrooms with fresh greens and hoisin sauce.
N O O D L E S
Beef Kuey Teow - RM26
Made with Australian Beef!
Wok-seared to perfection, our tender strips of Austrlian beef are paired with golden, noodles, tossed in a savory blend of soy sauce, garlic, and fresh vegetables. A classic masterpiece you won't be able to resist!
Singapore Fried Noodles - RM18
A vibrant and flavorful dish brimming with stir-fried rice vermicelli, delicately tossed in a fragrant blend of curry spices. This colorful creation features touch of smoky wok-charred perfection, every bite delivers a satisfying burst of savory, slightly spicy goodness. A true taste of Southeast Asia in every mouthful!
R I C E B O W L S
Chicken Char Siew Rice – RM21
Tender slices of savory, caramelized chicken char siu served over fragrant jasmine rice, accompanied by stir-fried seasonal vegetables, vibrant edamame and fermented vegetables. Drizzled with a rich, flavorful sauce for the perfect balance of sweetness and umami.
Bulgogi Rice Bowl – RM29
Glazed bulgogi beef over seasoned rice, topped with fresh vegetables. Comforting and full of flavour.
Sweet and Sour Chicken Rice – RM22
Tender, golden-fried chicken pieces tossed in a tangy, vibrant sweet and sour sauce. Served with a side of steamed brown rice, this dish combines the perfect balance of savory, sweet, and zesty flavors. A classic favorite that's sure to please!
K I T C H E N
Korean Chicken Tteokbokki – RM28
Korean rice cakes stir-fried with tender chicken, broccoli, and a spicy-sweet gochujang sauce, topped with a soft egg and crisp nori strips. A bold, comforting twist on a street food classic.
Fish & Chips – RM36
Crisp golden fillets of Red Snapper fish, coated in our house batter and fried to perfection. Served with fries, housemade tartare sauce, and a zesty lemon wedge. Finished with a sprinkle of sea salt and a side of fresh garden slaw for balance.
Classic comfort, elevated with a modern coastal twist.
Shakshouka – RM22
An Egyptian dish of tomatoes, cannelini beans, onion, bell peppers, spices and egg. Served with warm sourdough bread.
Add 2x Chicken Sausage +RM5
Pumpkin, Mushroom & Balsamic Greens – RM15
Warm roasted pumpkin, mushrooms, garlic croutons layered over crisp mixed leaves, dressed in a light balsamic vinaigrette.
Mushroom Soup – RM15
A silky blend of wild mushrooms and cream for a hearty umami classic. Served with garlic butter bread.
Black Pepper Chicken Chop – RM20
Grilled chicken in bold black pepper sauce, crispy potato chips and fresh salad.
S M O O T H I E B O W L S
Tropical Smoothie Bowl – RM20
A well textured tropical smoothie topped with fresh mango and banana, chia seeds, house made granola, shredded coconut.
Dragon Fruit and Berry Smoothie Bowl – RM20
A well textured dragonfruit and berry smoothie topped with fresh mango and banana, chia seeds, house made granola, shredded coconut.
D E S S E R T S
Chocolate Brownies with Matcha Ice-Cream – RM17
House-baked chocolate brownies served with a scoop of matcha ice-cream.
Tahini Banana Bread – RM8
Fresh banana bread made with house tahini.
Add Froyo +RM3.50
Gula Melaka Anmitsu – RM19
あんみつ (Anmitsu) is a classic Japanese dessert consisting of Kanten Jelly, Shiratama mochi, adzuki bean, fruit and dark sugar cane syrup. We have topped ours with a scoop of matcha ice cream and replaced the classic Japanese dark sugar cane syrup with Gula Melaka. This is a healthy alternative to most desserts as it is rich in fibre. Kanten Jelly in particular is made up of 80% dietary fibre and is very low in calories.
Carrot Cake – RM15
Moist, spiced carrot cake. Made with fresh grated carrots and warm spices for a perfect balance of sweetness and texture.
Add Froyo +RM3.50
Vanilla Ice Cream with Chocolate Soil – RM8
Creamy vanilla bean ice cream nestled on a bed of rich triple chocolate soil — a decadent crumble of Tim Tam, Oreo, and Lexus Double Chocolate biscuits.
Crunch, cream, and pure chocolate indulgence.
Basque Burnt Cheesecake – RM20
A luscious, crustless cheesecake with a caramelised top and a silky, custard-like centre. Baked at high heat for that signature “burnt” edge and deep, toffee-like flavour. Served simply — rich, creamy, and irresistibly smooth.
Add Froyo +RM3.50
Pain au Chocolate – RM9.90
French Chocolate croissant with dark chocolate drizzle.
HAPPY CULTURE FROYO
HAPPY CULTURE FROYO – RM16.90
Fresh frozen yoghurt with a selection of fresh fruits, premium house made sauces and toppings, along with all of your usual favourite toppings!
Original Frozen Yoghurt served with your choice of 3 toppings:
Fresh cut fruit: Mango, Strawberry, Kiwifruit, Banana,
Sweet goodness: PICO Soft Gooey Chocolate Chip Cookie (no additional cost), Lotus Biscoff, Oreo, PICO Granola, PICO Chocolate Brownie, PICO Mochi Waffle
House made sauce: PICO Raspberry Coulis (sauce), PICO Lemon Passionfruit Curd (sauce) & PICO Matcha Sauce.
Mont Blanc Coffee
RM 15
Smooth espresso layered with velvety cream, milk, ice and a crown of lightly whipped cream. Finished with a orange zest and nutmeg for a touch of winter indulgence.
Strawberry Cloud Matcha Ice
RM 17
Meet the whipped, dreamy Strawberry Cloud Matcha — combining the earthy richness of matcha green tea and topped with a fluffy, cloud-like strawberry foam. Served with ice.
Mont Blanc Matcha
RM 17
Smooth Match Latte layered with velvety cream, milk, ice and a crown of lightly whipped cream. Finished with a orange zest and nutmeg.
Ice Ube Latte
RM 17
Chilled ube blended with milk for a smooth, tasty treat.
Ice Ube Cafe Latte
RM 18
Chilled espresso blended with ube and milk for a smooth, refreshing coffee treat.
Ice Mocha
RM 17
Chilled espresso blended with chocolate and milk for a smooth, refreshing coffee treat.
Ice Hazelnut Latte
RM 17
Smooth espresso with creamy milk and rich hazelnut sweetness, served over ice.
Ice Gula Melaka Cafe Latte
RM 18
Smooth espresso with creamy milk and rich hazelnut sweetness, served over ice.
Ice Salted Gula Melaka Cafe Latte
RM 18
A sweet-salty twist on our signature gula melaka latte.